Menu
SNACKS
En slurk af vesterhavet//Slurp of the ocean
Soya Marengs//Soy meringues
Jordskokke chips, trøffel, græskar chips, pære og kastanje// Jerusalem artichoke, truffle, pumpkin chips, pear and chestnut
Brændende kærlighed//Burning love
Shiso salat//Shiso Salad
VeVe menu 750,- VeVe menu with wine pairing 1200,- VeVe menu with alcohol free paring 1100,-
Valnøddebrød-surdejsbrød-smør & olie // Walnut bread-sourdough-butter & oil
Granatæble, roser, olivenolie// Pomegranate, roses, olive oil
Vermento, Trebbiano, La Felce, Liguria, Italy// Orange Mocktail
Bagte løg, beurre blanc// Baked onion, beurre blanc
Chardonnay, Eric Forest, Poully fuisse// Jasmine tea
Fermenteret kål, peberrod// Fermented cabbage, horseradish
Riesling, Dreissigacker, Rheinhessen, Germany //Ginger, Lemongrass
Knoldselleri, ost, trøffle// Celeriac, cheese, truffle
Gamay, Gonzalvez, Beaujolais, France// Blackcurrant lemonade
Pindsvinsvamp, champignon, trøffelsauce, svampe boullion// Lion paw mushroom, truffle sauce, mushroom boullion
Pinot Noir, Dominique Laurent, Burgundy, France //Red grape
Danish cheese from Arla Unika
Tærte bagt med blåskimmel og solbær//Tart baked with blue cheese and black current plus 75,-
Dow’s Vintage port 1992 plus 100,-
Havgus 3 års som fondue//Havgus 3 years cheese fondue plus 75,-
Arbois-Jura-France-Savagnin plus 100,-
DESSERT
Bergamot is, småkage smuldre// Bergamot ice cream, cookie crumble
Basilikum sorbet, citron, lakrids// Basil sorbet, lemon, liquorice
Riesling, Auslese, Meierer, Mosel, Germany// Lemonade
Petit four & kaffe // CoffeeCollective Plus 75,-//45,-
Veganer og allergi: Vi kan godt lave mad til veganer og dem med madallergi. Venligst skriv til os i forvej til Tak. Vores veganske menu er den samme som vores almindelige menu, men uden animalske produkter.
Vegan and allergies: We do cater for vegan and people with allergies, please let us know in advance by sending email to Thank you. Our vegan menu is the same as our normal menu, but without animal products