VeVe Pre-Theater Menu
Booking is available at 16.30, 16.45, 17.00, 17.15 and 17.30 on Wednesday to Saturday.
The table must be left latest by 19.00.
SNACKS:
En slurk af vesterhavet//Slurp of the ocean
Tempura stegt shiso, Jordskokker chips, nutella og trøffel // Shiso Tempura, Jerusalem artichoke chips,Nutella and summer truffle
Brændende kærlighed //Burning love
Zucchini ceviche //Zucchini ceviche
4-courses menu:
Valnøddebrød-baguette-smør & olie // Walnut bread-baguette, butter & oil
Frisk fennikel, fennelsorbet, stjerne annis // Fresh fennel, fennel sorbet, star annis
Fuoripista, Pinot Grigio, Vigneti delle Dolomiti, Italy// Green apple and ginger
Majsperler, grillet majs, lakris // Corn pearls, grilled corn, licorice
Belondrade Y Lurton, Verdejo, Rueda,Spain // Cold green tea w/almond milk
Sellerisk grillstil, sød og sur tomat // Celeriac barbecue style, sweet and sour tomato
Gamay, Gonzalvez, Beaujolais, France // Non-alcoholic beer
Jordbær og roser // Strawberry and roses
Chenin Blanc, Loire, France // Rose and strawberry lemonade
4 courses-Menu 500kr pp,
4 glasses wine menu: 295kr pp.
4 glasses alcohol free menu: 195kr pp.