VeVe Pre-Theater Menu

Booking is available at 16.30, 16.45, 17.00, 17.15 and 17.30 on Wednesday to Saturday.

The table must be left latest by 19.00.

 

SNACKS:

En slurk af vesterhavet//Slurp of the ocean  

Tempura stegt shiso, Jordskokker chips, nutella og trøffel // Shiso Tempura, Jerusalem artichoke chips,Nutella and summer truffle 

Brændende kærlighed //Burning love

Zucchini ceviche //Zucchini ceviche

 

4-courses menu:

 

Valnøddebrød-baguette-smør & olie // Walnut bread-baguette, butter & oil

Frisk fennikel, fennelsorbet, stjerne annis // Fresh fennel, fennel sorbet, star annis

Fuoripista, Pinot Grigio, Vigneti delle Dolomiti, Italy// Green apple and ginger

 

Majsperler, grillet majs, lakris // Corn pearls, grilled corn, licorice

Belondrade Y Lurton, Verdejo, Rueda,Spain // Cold green tea w/almond milk

 

Sellerisk grillstil, sød og sur tomat // Celeriac barbecue style, sweet and sour tomato

Gamay, Gonzalvez, Beaujolais, France // Non-alcoholic beer

Jordbær og roser // Strawberry and roses

Chenin Blanc, Loire, France // Rose and strawberry lemonade​

 

4 courses-Menu 500kr pp,

4 glasses wine menu: 295kr pp.

4 glasses alcohol free menu: 195kr pp.